Turmeric has always been a part of South Indian recipes, particularly in day-to-day cooking. Having understood the medicinal values of turmeric, our grandmothers used it in everyday cooking to keep us healthy. Curcumin is the active ingredient of turmeric, and is also found in limited amounts in Ginger. It is a potent anti-inflammatory and cancer preventative molecule.
Being produced naturally, Nala Turmeric powder retains the Curcumin in the turmeric, which makes it all the more healthy. Curcumin is removed (and exported separately to anti-cancer drug makers abroad) in the commercial turmeric powders, which essentially becomes unhealthy.
Nala Turmeric Powder is contamination free, and processed naturally to retain the goodness of turmeric. It perfectly blends with your sambar, kootu, rasam and other cuisines and helps you get that unique fragrance and taste.
Coriander lends unique taste to your sambar, gravies and other dishes. Nala Coriander Powder is roasted and processed using natural methods and are nicely grained to give you that authentic taste, that commercial powders can hardly match.
No preservatives or artificial colors are added. It is 100% natural. Hand-picked coriander seeds are chosen to give you that special taste and fragrance.
Kuzhambu has an important role in the South Indian everyday food. The meal is never complete without a tasty Kara / Vatha Kuzhambu. Nala Kuzhambu Milagai Powder is a perfect blend of right ingredients which are processed naturally to give you that tangy taste.
All the ingredients are finely ground. It is enough if you add required quantity to your kuzhambu to get that authentic taste which has its roots in our villages.
Nala Curry Masala is a multipurpose masala powder which can be used for both vegetarian and non-vegetarian cuisines alike. It is ideal for making vegetarian and non-vegetarian fish / kurma and gravies.
Nala Curry Masala comes as a perfect blend of several authentic ingredients such as Chilli, Coriander Powder, Pepper, Cumin, Clove, Turmeric, Cardamom, Aniseed, Poppy seed etc., in right proportions to give you that authentic taste and fragrance that can be relished only in our village delicacies. As it is being produced naturally without the usage of any artificial chemicals or additives, Nala Curry Masala can help you relish your dishes in traditional and authentic taste.
Sambar plays a vital role in the South Indian kitchen since time immemorial. A good sambar can enhance the quality of the meal to a great extent. As it is served first, it can set the tone for a satisfying meal.
Nala Sambar Powder is an amalgamation of quality and authentic south Indian ingredients that are naturally processed using traditional methods. Ground to required levels, the ingredients are packed to perfection.
Nothing can match the traditional rasam that is an essential component of South Indian meal. Rasam is not only tasty but helps us digest our food.
Nala Rasam Powder is a mix of naturally processed ingredients that are finely ground and mixed in perfect quantities to help you get that fragrant and mouth watering rasam. Unlike commercial powders, Nala Rasam Powder retains the natural goodness of all the ingredients and it is tasty too.
If you are used to commercial chicken masala, then Nala Chicken Masala can help you experience a refreshingly new and authentic taste that can be found only in our villages.
Nala Chicken Masala is an amalgamation of several authentic South Indian ingredients processed using traditional methods to help consumers relish the natural fragrance and taste. Chicken tastes great with Nala's Chicken Masala and you will love the authentic taste.
Mutton Lovers will find this Masala adding great value and taste to their mutton dishes. The Nala Mutton Masala can help you relish authentic taste of South Indian villages.
Nala Mutton Masala comes with the right blend of traditional and authentic South Indian ingredients that can provide unmatched fragrance and taste. No commercial masalas can come closer to the authentic taste of naturally produced and purely packed mutton masala.
Fish Kuzhambu holds a significant position in the South Indian household food. It has always been special. In villages, any festival or occasion is never complete without the serving of fragrant, tasty and spicy fish kuzhambu.
Nala Fish Kuzhambu Masala is for those who are eager to taste that authentic and tangy taste of village style fish kuzhambu. The powder comes with right combination of authentic ingredients which are naturally processed to give you that special taste, any time and every time. The finely ground ingredients are processed naturally using traditional methods tohelp you relish that special taste, which belongs to our mothers in villages.
Chilli is an important ingredient that is added to most of the dishes in South Indian recipes. Be it for our sambar, Kuzhambu, Rasam, Vegetables, Chilli lends a unique taste to our everyday cooking.
Nala Chilli Powder is made using hand-picked and specially grown chilli and are grounded to perfection to help you get that authentic and unique taste that can only be relished in our villages.
The chilli powder is naturally processed and comes without any preservatives or artificial colors. Use Nala Chilli Powder and see how tasty your everyday cooking becomes.